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|Ingredients used to cook Albaloo Polo|
|Sour cherry||500 grams|
|Oil||In the amount needed|
|Pepper/salt||In the amount needed|
|Minced meat||300 grams|
How to cook Albaloo Polo
To cook this food, first you need to wash sour cherries and remove their cores. Put the sour cherries with sugar into a pot and put it on a stove with a gentle heat. After 10 minutes, pick up the pot from stove and pour the sour cherries into a sieve to take its syrup. Then, heat the syrup to concentrate it.
Grind onions and add them to meat.After that, add some pepper and salt to ingredients and mix them. Knead the ingredients and make meatballs. Put meatballs into a frying pan and fry them.It’s time to prepare your cooked rice. To do this,when rice is strained, pour it into a pot with fried meatballs and sour cherries. Now, add some sour cherry syrup to rice and let it brew. When the rice is brewed, decorate it with saffron, sour cherry and meatballs.